€125,00 €135,00
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The experience includes:
Dinner for 2 people with Florentine steak and a side dish, 1 bottle of Valtellina Superiore wine, water, and coffee.
N.B. This price is for 2 people. Reservations required.
ABOUT US
In the heart of Sondrio's historic center, Petrus 1935 is an intimate and elegant restaurant, designed for those who love authentic cuisine.
Here, quality ingredients are the stars of every dish, enhanced with creativity and respect for tradition.
A welcoming atmosphere with attention to detail makes every culinary experience unique and unforgettable.
In our restaurant, we have chosen to introduce some premium cuts to become a regular spot for those who already love them and a special occasion for those trying them for the first time.
At the entrance of the restaurant, there is a fridge where you can choose the Dry Aged cut that inspires you the most!
But what does Dry Aging mean?
It is a natural process that, thanks to precise control of humidity, temperature, and ventilation, allows the meat to mature slowly.
The result? A more intense flavor, an incredibly tender texture, and a unique tasting experience!
Cooking takes time: to best enjoy our Dry Aged meat, you will have to wait for about 40 minutes. But trust us, it will be worth it.
How to reach us
PETRUS 1935
Vicolo Meneghini 4, 23100 Sondrio